4 Delicious Fall Wedding Cake Flavor Ideas
If you’re planning a wedding and have your heart set on getting hitched in the fall, you have a wonderful opportunity to choose a seasonal cake flavor that is festive and delicious. I’ve got a list of ideas for you to consider for your fall wedding. If any of these sound appealing, you’ll want to meet with your wedding cake baker to see if they are able to accommodate your flavor wishes.
You could easily combine several of these tasty choices into one cake, doing each layer a different flavor. Or, if you’d rather do something like cupcakes instead, there are surely options for using these flavors for those too. Let these be your inspirational fall wedding cake flavor guide, but allow for variations to make them more personal. Ask your baker how to turn your favorite fall flavors into the wedding cake of your dreams.
Now, get ready to drool because these are going to make your mouth water big time.
Apple Pie Maple Pecan Cake
Vanilla cake, caramel frosting and chocolate ganache combine to create this sweet, nutty concotion.
Pumpkin Cake with Cinnamon Cream Cheese Frosting
This flavorful cake, made with a cinnamon cream cheese frosting, is a fall dessert perfect for any occasion. Learn how to make it here.
Salted Caramel Butterscotch Cake
Between the butterscotch chips, butterscotch pudding and bourbon, this cake is a major dose of scrumptiousness. Add the brown butter frosting and OH.MY. Head over to Beyond Frosting for more info on this cake.
Caramel Apple Cake
You had me at caramel. But really, a little caramel is sure to make your wedding cake taste delectable. Check out this recipe here.